Month: April 2020

Daube provençale boeuf et carottes

Corinne’s provençal daube

in Recipe Ideas

Corinne makes you discover her recipe for the famous Provençal Daube, typical dish of our beautiful region !

Risotto aux gambas et vin rosé et blanc de pierrevert petra viridis

The Jérémy’s risotto with prawns

in Recipe Ideas

Chef Jérémy Delplace offers you this risotto, a typically Italian specialty that has become one of the favorite dishes of the French.

musée de la vigne et du vin pierrevert

The Museum of vine and wine – Pierrevert

in Wine Tourism

Located in the heart of the village of Pierrevert and close to the cooperative cellar, you can (re) discover the heritage of the village.

Scroll to top